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4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
Georgia First Lady and UGA graduate Marty Kemp's support for Georgia 4-H and Georgia FFA led to the establishment of a First Flock of laying hens at the Governor's Mansion in Atlanta. CAES News
First Flock 07/16/21 Maria M. Lameiras
Thanks to a prize-winning chicken coop design by 4-H and FFA students from Warren County, Georgia’s newly established First Flock now has a stately home on the 18-acre grounds of Governor’s Mansion in Atlanta.
A water rescue crew searches for survivors in Texas after Hurricane Harvey, a devastating Category 4 hurricane that made landfall on Texas and Louisiana in August 2017, causing catastrophic flooding. CAES News
Flood Insurance Risk 07/15/21 Maria M. Lameiras
Fifteen million homes in the United States are at risk of flooding, according to the nonprofit First Street. And homes on the coasts aren’t the only properties at risk.
CAES Dean Nick Place (left) and Department of Poultry Science Head Todd Applegate (right) receive a pledge for student recruitment funding from USPOULTRY President John Starkey (center). CAES News
Student Recruitment 07/14/21 Maria M. Lameiras
Ongoing support from the U.S. Poultry and Egg Association (USPOULTRY) and the USPOULTRY Foundation will help the University of Georgia Department of Poultry Science grow its impact on students and on the poultry industry. 
Unlike Georgia 4-H Project SAFE Shooting Sports disciplines 22 Rimfire, Air Rifle and Shotgun, air pistol is offered to Cloverleaf 4-H’ers beginning in fourth grade. CAES News
Sharpshooting 4-H’ers 07/12/21 Courtney Cameron
Shooting sports in Georgia 4-H are popular, with shotgun, air rifle and archery attracting many participants, but a less well-known shooting sport in Georgia 4-H has produced two athletes who will represent the U.S. at the International Shooting Sports Junior World Championships later this year.
Alfredo Espinoza-Martinez received the 2021 Excellence in Extension award from the American Phytopathological Society for his work in Extension focusing on disease management in turfgrass, as well as working with small grains and non-legume forages. CAES News
Excellence in Extension 07/12/21 Ashley N Biles
It is said that if you find a job you love, you will never work a day in your life. For Alfredo Martinez-Espinoza, this has come true through his work as a plant pathologist with University of Georgia Cooperative Extension. His passion and hard work have been recognized with the American Phytopathological Society’s (APS) 2021 Excellence in Extension award.
A rough sketch of the proposed design of the new Poultry Science Building to be built on UGA's South Campus where there is currently a parking lot between Boyd and Conner Halls. CAES News
Poultry Science Building Gift 07/08/21 Maria M. Lameiras
The R. Harold and Patsy Harrison Foundation has pledged $1 million toward the construction of a new Poultry Science Building on the University of Georgia’s Athens campus, expanding the legacy of the Harrison family in Georgia’s poultry industry.
Kaitlin Fischer, a PhD student in rural sociology at Pennsylvania State University working on a Peanut Innovation Lab project has won a Fulbright Scholarship to travel to Ghana and study peanut value chain interventions. CAES News
Fulbright Scholar 07/07/21 Allison Floyd
Women around the world play an important role in producing peanut, but how those nuts get to market is a complicated and critical part of the value chain. Kaitlin Fischer, a graduate student working with the Feed the Future Innovation Lab for Peanut, has been awarded a Fulbright Scholarship to compare interventions to see how two types of commercialization schemes impact peanut farmers, especially women.
Scientists working collaboratively in global research projects have grown accustomed to meeting on Zoom. As the ability to travel safely becomes a reality, the Innovation Lab will hold on to some of the communication habits and tools that proved useful. CAES News
Digital tech bringing teams together 07/07/21 Allison Floyd
The innovation lab held its second annual research meeting in a digital format in June, incorporating many of the lessons learned over the past year about how to make the most out of technology for long-distance meetings. To make the most of the ability to meet online, the management entity and many project teams in the Peanut Innovation Lab have shifted the way they get together.
Blubaugh Lab manager Katherine Hagan and master’s student Allison Stawara scout squash for various beneficial and pest insects as part of a living mulch study at the Durham Horticulture Research Farm in Watkinsville, Georgia. CAES News
Organic Pest Control 07/06/21 Emily Cabrera
The hot, humid climate in the Southeast lends itself to nearly year-round insect, weed and disease pressure, and growing is especially tough if you’re an organic farmer.
Athens brewery Creature Comforts creates a saison beer that contains tulsi, also known as holy basil, a Southeast Asian herb grown at student-run farm UGArden. CAES News
Community Connection 07/06/21 Courtney Cameron
Athens, Georgia, is known for three things — University of Georgia football, music, and food. Food is as much a part of the Athenian identity as the Bulldogs. Every weekend, football or not, restaurants around Athens are filled with both locals and students enjoying the communal environment a good local dish or beverage can offer.