News Stories - Page 353

As emerging international markets for Georgia agricultural products continue to grow, Georgia farmers need to be aware of the impacts the global marketplace can have on their bottom line. This year, in recognition of the growing importance of the global marketplace to Georgia farmers, Georgia Department of Economic Development Director of International Trade Kathe Falls will deliver the keynote talks at the 2013 Ag Forecast series. The Farm-to-Port Ag Forecast will be held in locations across the state Jan. 25 to Feb. 1.

Every year, the holiday shopping season seems to start a little earlier. To compete with online shopping options, brick and mortar retailers keep opening earlier and earlier on Black Friday morning. This year, the holiday shopping season will be well underway even before Thanksgiving dinner has been reduced to leftovers.

Some cooks may feel that they will have a family mutiny on their hands if they start cutting salt, fat or sugar from their traditional family recipes with options that have less salt, fat or sugar, but University of Georgia Cooperative Extension Nutrition and Health Specialist Connie Crawley believes you don’t have to sacrifice tradition for healthy food.

In this era of celebrity chefs and Internet recipes, cooks can find plenty of new techniques for oven roasting the Thanksgiving bird. They may promise a browner, tastier and more tender bird, but University of Georgia Cooperative Extension food safety expert Judy Harrison is a fan of the classics

Oil and water may not mix, but a University of Georgia study has found feeding chickens a blend of plant-based oils in their drinking water can help prevent salmonella contamination before the meat reaches the dinner table, or even the grocery store.

The glaring summer heat may have you convinced to add more shade to your landscape. Fall is the perfect time to plant trees to create that needed shade.

The snapdragon is one of the best plants for adding fall color to a landscape, and it thrives through winter until the heat of late spring arrives.

Georgia farmers will wrap up their cotton harvest over the next few weeks, and it looks like it’s going to break records.

It’s sweater weather again, and that means Georgians are going to be building fires in their fireplaces and at campsites. As you gather up the wood for your fire, remember those perfectly seasoned logs may still be home to all sorts of six and eight legged friends.