News Stories - Page 243

Matthew Chappell (front) traveled to Spain with several U.S. colleagues to learn the “eFoodPrint” software. (L-R) are Andrew Ristvey, John Lea-Cox, and Bruk Belema, all from the University of Maryland, and Tom Fernandez, from Michigan State University. CAES News
Faculty Travel Grants
Projects ranging from research to control downy mildew on grapes in the Southeastern United States to developing software for U.S.-based specialty crops that may ultimately lead to enhancements in the use of precision irrigation were among the focus of the 11 UGA College of Agricultural and Environmental Science faculty members who received grants from the Faculty International Travel Funding Program last spring from the Office of Global Programs for summer travel.
Roxie Price, a family and consumer sciences agent with UGA Extension in Tift County, teaches students at Len Lastinger last year about proper hand-washing techniques. CAES News
Child Development
Children are like sponges—they absorb everything. That’s why University of Georgia Cooperative Extension agents are teaching children, at an early age, the importance of decreasing sugar consumption and properly washing their hands.
While some parts of Georgia saw 3 to 4 inches less rain than normal during October, the northeastern part of the state recorded rainfall totals more than 8 inches above normal. CAES News
October Rainfall
While our neighbor to the northeast, South Carolina, was left reeling from October’s floods, parts of Georgia were left with less rain than normal.
December Nights and Holiday Lights will take place at the Coastal Georgia Botanical Gardens in Savannah on select nights from Nov. 25 through Dec. 24. CAES News
December Nights and Lights
For the fourth consecutive year, University of Georgia Cooperative Extension and the Coastal Georgia Botanical Gardens at the Historic Bamboo Farm (CGBG) are hosting December Nights and Holiday Lights, a traditional, family event filled with displays, music and more than 500,000 holiday lights.
CAES News
OGP Strategic Plan
Although the ink is barely dry on the newly adopted three-year strategic plan, faculty and staff in the Office of Global Programs already are attacking the plan’s priorities, according to OGP Director Amrit Bart.
Pictured is miscanthus grass used as bedding in a poultry house. CAES News
Alternative Bedding
The growing poultry industry in Georgia has farmers searching for alternative bedding options for their birds. University of Georgia Cooperative Extension poultry scientist Claudia Dunkley recommends that growers use giant miscanthus grass as bedding in their poultry houses.
UGA peanut geneticist Peggy Ozias-Akins, director of the UGA Institute of Plant Breeding, Genetics and Genomics, examines a peanut blossom. Ozias-Akin's lab on the UGA Tifton Campus focuses on female reproduction and gene transfer in plants. CAES News
D.W. Brooks Awards
The University of Georgia College of Agricultural and Environmental Sciences will recognize nine of its finest next month with the D.W. Brooks Awards for Excellence and the CAES Faculty and Staff Support Awards.
Pictured are pumpkins growing on the UGA Tifton Campus in 2014. CAES News
Growing Pumpkins
High temperatures, humid nights and disease pressure make growing pumpkins difficult for south Georgia farmers, according to Tim Coolong, University of Georgia Cooperative Extension vegetable horticulturist.
Jared Whitaker speaks during the UGA Cotton and Peanut Field Day in Tifton. CAES News
New Cotton Agronomist
The University of Georgia’s newly hired Cooperative Extension cotton agronomist believes the biggest challenge Georgia cotton farmers face is making a profit. Jared Whitaker will officially being his post on Dec. 1 and will be based in Tifton, Georgia.