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News Stories - Page 187

Cover of Lenny Wells' book about pecans. CAES News
Pecan Book 04/13/17 Julia Rodriguez
Lenny Wells, University of Georgia Cooperative Extension pecan specialist and the university’s leading voice in the pecan industry, covers the history of pecans and their popularity in the South in his first book, “Pecan: America’s Native Nut Tree.”
Jacy Donaldson, a senior studying biological science at the UGA College of Agricultural and Environmental Sciences, answers CAES faculty's questions about her research into the impact of medical costs on food insecurity at the CAES Undergraduate Research Symposium on April 12. CAES News
Undergraduate Research 04/13/17 Merritt Melancon
More than 50 students of the University of Georgia College of Agricultural and Environmental Sciences (CAES) completed an undergraduate research project and competed in the seventh annual CAES Undergraduate Research Symposium on April 12. Faculty members, in disciplines ranging from food science to plant breeding, served as their mentors.
The UGA College of Agricultural and Environmental Sciences chapter of Minorities in Agricultural, Natural Resource and Related Sciences (MANRRS) celebrates the chapter's 20th anniversary. CAES News
MANRRS Milestone 04/13/17 Merritt Melancon
Picture someone working in agriculture or the natural resource sciences. Chances are the picture in your head may be a little outdated. Today, more than 60 percent of the students of the University of Georgia College of Agricultural and Environmental Sciences (CAES) are female and about 20 percent identify as racial minorities.
UGA's newest pecan variety, ‘Avalon’, in 2017. The pecan's extreme resistance to scab disease makes it desirable for pecan farmers looking to replenish their crop after Hurricane Michael. CAES News
Avalon Variety 04/06/17 Clint Thompson
Growers who are anxious to buy large quantities of the newest pecan cultivar, ‘Avalon,’ will likely be disappointed as supplies are low, according to University of Georgia pecan breeder Patrick Conner. The new UGA-bred cultivar will be released this spring.
Cotton being harvested. CAES News
Cotton Sustainability 04/06/17 Julia Rodriguez
A University of Georgia student’s survey of the cotton industry found that the crop, once “king” in Georgia, can compete with synthetic fibers and will continue to be economically and environmentally feasible into the future.
Ted and Gerrye Jenkins are the recipients of the 2017 Georgia 4-H Lifetime Achievement Award. Ted Jenkins, a retired University of Georgia Cooperative Extension specialist, led the Georgia 4-H summer camp programs from 1980-1997. His wife, Gerrye Jenkins, served alongside him. CAES News
4-H Lifetime Achievement 2017 04/03/17 Josh Paine
Each summer, thousands of children experience summer camp through Georgia 4-H's camping programs. Those programs are possible because of the dedication of leaders like Ted Jenkins and his wife, Gerrye Jenkins, who are the recipients of the 2017 Georgia 4-H Lifetime Achievement Award.
Pesticide use is critical in controlling pests like thrips, whiteflies, aphids and beet armyworms. CAES News
Pesticide Training Changes 04/03/17 Merritt Melancon
The way UGA Extension offers trainings, exams and continuing education classes for pesticide applicators’ license renewals will change in the coming months. This change will ensure that UGA Extension can continue to provide pesticide safety education throughout the state, while staying in line with changes mandated by the U.S. Environmental Protection Agency (EPA).
Georgia's Southern Piedmont grape farmers are finding success with hybrid varieties popularized in Texas wine country, like these Lenoir grapes grown in Haralson County. CAES News
Georgia's Grape Industry 03/30/17 Clint Thompson
Georgia’s grape industry, once dormant, is now thriving, according to Phillip Brannen, University of Georgia Cooperative Extension fruit plant pathologist. Growing potential for prosperity in the wine industry will require that farmers stay vigilant about certain diseases, like Pierce’s disease, that could negatively impact production.
Emperor's candlestick partners well with the spicy jatropha or Jatropha integerrima. Another terrific combination could include Cuphea 'Vermillionaire.' Grow it close to the back of your border as it does grow large, up to 8 feet tall, with compound leaves that stretch out 3 feet in each direction. CAES News
Emperor's Candlestick 03/30/17 Norman Winter
Emperor’s candlestick is considered a shrub in the tropics, yet growing wild, they appear dwarfed in comparison to how they look in landscapes. Although the plant is seen in gardens as a beautiful flower, it is a valuable medicinal plant in developing countries.